Ginger and Lime Salmon with Cauliflower Rice and Vegetables
$16.90
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Details
Salmon baked in a ginger and lime marinade served with cauliflower rice and fresh vegetables. A zesty dish full of flavour.
**This is one of our four rotating keto meals this week**
Ingredients
Salmon (fish), capsicum, cauliflower, bok choy, broccoli, lemon, lime, ginger, oil, rice dressing (sesame oil, apple cider vinegar, GF soya sauce, stevia), salt, pepper and olive oil
Contains: Soy, Fish, Sesame
Nutrition Information Typical Values - LARGE SINGLE (400g)
Servings per package: 1
Serving size: 400g
| Per serving | % Daily intake (per serving)* | Per 100g | |
| Energy | 2140kJ | 25% | 534kJ |
| 511Cal | 25% | 128Cal | |
| Protein | 23.6g | 47% |
5.9g |
| Fat, total | 41.6g |
59% | 10.4g |
| - saturated | 7.3g | 30% | 1.8g |
| Carbohydrate | 8.7g | 3% | 2.2g |
| - sugars | 8.1g |
9% | 2g |
| Sodium | 891mg | 39% | 223mg |
All values are considered average unless otherwise indicated
*based on an average adult diet of 8700kJ